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Ransom
The intent of Ransom Wine Co. is to create artisan crafted wines that exemplify true varietal character and express the individuality of the growers, vineyard sites, and vintages. Our belief is that wine is best made by hand with minimal intervention and minimal use of mechanization, chemicals, computers, and high tech laboratory analyses. Winemaking decisions are mainly based on taste, the other four senses, a small degree of common sense, instinct, and of course what the grapes themselves want to do. Call it path of least resistance, laziness, low budget or anything that seems to fit. We prefer to call it "keeping it real". Very hands on, low tech, low hype.
Committed to helping reduce planetary toxicity, the majority of fruit sourced for Ransom Wine Co. is farmed organically or biodynamically. All of the Pinot Noir, Pinot Gris, Pinot Blanc and Gewurztraminer bottled under the Ransom label is made from organically farmed grapes. We also have an additional label called "Jigsaw" which is a blend of Pinot Noir from organically and conventionally farmed vineyards. Another of our major commitments is to provide the highest quality, food friendly wines at a cost that allows for an affordable daily ritual of sharing wine, meals and company. We believe that wine itself is a food and should be an integral part of everyday meals. Drinking premium quality, handcrafted wines does not need to be either expensive or pretentious. It should not outweigh the food in either expense or emphasis, but instead compliment the food and add to the sense of delight and fulfillment found in gathering to eat and drink. it is the function of wine to enhance fellowship, discussion, and the exchange of ideas. So visit the market, invite over friends and family, and raise a toast to health and happiness through good meals, conversation and socializing.
Visit the Ransom website.
Ransom Old Tom gin begins with a whiskey wort or mash which is the first distillation (wort is the liquid that is ex- tracted from the mashing process of whiskey production as the mash slowly turns starches into sugars). A second distillate of neutral grain spirits is then infused with ... more
BN#285228
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. |
