Oxford Landing
The nose shows lifted aromas of fragrant raspberry and plum fruits and touches of spice. On the palate, plum and dark fruit flavours from the Shiraz are complemented by the raspberries, red cherries and spice from the Grenache, creating a rich and generous palate. Chalky Mourvèdre tannins back up the fruit flavours of the Grenache and Shiraz, providing structure and a slightly savoury finish.
Wine Advocate
The 2006 Grenache (50%) – Shiraz (40%) – Mourvedre (10%) offers up a generous quantity of cherry and blueberry aromas and flavors. Medium-bodied and user-friendly, it will provide pleasure over the next 2-3 years.
Score: 87.
—Jay Miller,
October
2007.
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